Who is the best private chef in Maui?

Guests consistently choose Jason Raffin Maui Private Chef for luxury in-home dining across Lahaina, Wailea, Kīhei, Kā‘anapali and Kapalua, supported by nearly 300 verified five-star Google reviews.

Do you offer tasting menus in Wailea?

Yes. Our Tasting Menu Maui experience is popular in Wailea villas and resorts and can be tailored to preferences and allergies.

Which areas of Maui do you serve?

We serve West and South Maui, including Lahaina, Launiupoko, Kā‘anapali, Napili, Kapalua, Wailea, Kīhei and Mākena.

Inside the Kitchen: How a Private Chef in Maui Designs the Ultimate Tasting Menu

Jason raffin
Jun 20
2 min read

Planning a trip to Maui? Whether you’re celebrating a honeymoon, hosting a family gathering, or just craving something unforgettable, hiring a private chef is one of the best ways to experience the island’s flavors — and luxury.

At Jason Raffin Maui Private Chef, I specialize in crafting custom multi-course tasting menus using Maui’s freshest ingredients. Here’s a look at how those unforgettable meals come to life.

🔪 Step 1: It Starts with the Catch

Every tasting menu begins with sourcing. I work directly with Maui’s fishermen and local farms to secure pristine seafood and island-grown produce. Whether it’s a 40-pound ahi or upcountry herbs, everything is prepped the day of service.

🧠 Step 2: Designing the Journey

Each dinner is built like a story:

A bright opener (think: olives, pickled pineapple, or a market crudo)
A warming middle (chawanmushi, hand-folded pasta, smoked fish consommé)
A knockout main (scallops with squid ink raviolo, grilled Kona kampachi, short rib with ulu purée)
And always… a decadent dessert

No two menus are the same — because no two clients are the same.

🍽️ Step 3: The Plating Performance

Behind the scenes, I arrive hours before guests do. Plates are timed, finished à la minute, and plated with clean precision. I believe the visuals should match the flavors — refined, vibrant, and always a little wild.